Spoil the Dog Bakery believes in serving our pets tasty, healthy, human-grade treats.  Their biscuits are simple with limited ingredients, to cater to pets with allergies.

Established in 2005, their mission is to make the most nutritious, tastiest, hypoallergenic, wheat-free treats. Each biscuit is handmade, using only fresh, all-natural market ingredients. They don’t add salt, sugar, corn, soy or any preservatives to their products.

Their ingredients are extensively researched and weighed for their health benefits. For example, many of their treats use chickpea flour because it is high in protein, dietary fiber and calcium, and low in saturated fats. Their treats are so good, we’re having a difficult time keeping them on the shelves!